Crispy golden potato croquettes stuffed with seasoned Cuban picadillo & served over our traditional creole tomato sauce
Tamal with seasoned pork, wrapped and cooked in a corn husk topped with Cuban mojo (citrus onion sauce)
Yuca fries tossed in truffle oil, parmesan cheese & rosemary, served with our cilantro aioli.
Choice of: ham, chicken, bacalao (cod), cheese or assorted croquettes, served with our cilantro aioli.
Fried pork served with Cuban Mojo (citrus onion sauce) and yuca chips.
Crispy golden dough filled with flank steak slow-braised in creole tomato sauce, served with pineapple sweet sauce.
Crispy yuca dough balls stuffed with your choice of cheese or beef, served with our cilantro aioli.
Green plantain cups stuffed with choice of: Shrimp Enchilado or Ropa Vieja.
Our delicious guacamole topped with crispy pork masitas & served with a side of plantains chips
Traditional Cuban corn tamal wrapped in corn husks & topped with braised tasajo, slow-cooked in a rich creole tomato sauce
Slow-cooked roasted pork, caramelized onions, crispy pork cracklings, served on pressed Cuban bread & accompanied with French fries or side of salad
Thinly sliced Palomilla steak, fresh tomatoes, mojo-marinated onions & crisp lettuce on toasted Cuban bread. Served with your choice of French fries or a side salad
A Cuban classic served with Nueske's Smoked ham, roasted pork, Swiss cheese, dill pickles & Dijon mustard on pressed Cuban bread, accompanied with French fries or a side of salad
8oz ground beef patty topped with bacon, American cheese, onion, pickles, mustard & ketchup on sesame bun, accompanied with French fries or a side of salad
Fresh field greens, Florida avocado, cucumbers, vine-ripened tomatoes, roasted red peppers with citrus vinaigrette.
Romaine lettuce,croutons, parmesan cheese, queso fresco and Caesar dressing.
Chickpeas, caramelized sweet plantains, tomato, avocado, radish, cucumber, red onion, farm cheese, plantain chips & cilantro dressing
Avocado, cucumber, radish, chayote, orange segments, sunflower seeds & lemon-oregano vinaigrette
Add: Grilled Chicken Breast 6 / Vaca Frita 6 / Salmon 9 / Shrimp 9
Slow-roasted chicken, white or brown rice, black beans, Florida avocado, tomatoes, cucumbers, caramelized sweet plantains, mixed greens, parsley and cilantro dressing.
Local fresh fried snapper, cherry tomatoes, caramelized sweet plantains, black beans, white or brown rice, roasted red peppers, mixed greens and Florida avocado with sour red mojo.
Roasted pork shoulder with your choice of: white, brown or moro rice, Florida avocado, tomato, cucumber, pork rinds and green plantain chips with Cuban mojo (citrus onion sauce).
Shrimp sautéed in garlic, olive oil and white wine, served with white or brown rice and caramelized sweet plantains
Shrimp stewed with onions & green peppers in our house creole tomato sauce, served with white or brown rice & caramelized sweet plantains
Fresh local fish filet, roasted butternut squash purée, basil oil with your choice of two sides: white or brown rice, caramelized sweet plantains, tostones or side salad.
Fresh Norwegian salmon, cachucha pepper, romesco sauce, basil oil, micro pea tendrils with a choice of two sides: white or brown rice, caramelized sweet plantains or side salad.
Half Florida lobster tail stewed with shrimp, onion, red pepper, green pepper, secret spices in our house creole tomato sauce, served with white or brown rice & caramelized sweet plantains
Fresh fried Florida whole snapper, chipotle aioli with your choice of two sides: white or brown rice, sweet plantain, tostones or side salad.
Slow oven roasted pork leg with Cuban mojo (citrus onion sauce), served with moro rice and boiled yuca.
Fried pork topped with Cuban mojo (citrus onion sauce), served with moro rice and boiled yuca.
Braised and shredded flank steak stewed in creole tomato sauce, served with white rice & black beans
Pork shoulder steak previously marinated in our house adobo, griddled and topped with sautéed onions and served with your choice of: white, brown or moro rice and tostones.
Traditional Cuban cured beef, slow-braised until tender in a rich creole tomato sauce, served with sweet fried boniato and white rice
Wood-smoked pork chops topped with caramelized onions, served with sweet plantains and traditional moro rice
Shredded and grilled flank steak topped with Cuban mojo (citrus onion sauce), served with white rice and black beans.
Traditional Cuban griddled thin steak topped with sautéed onions, served with moro rice and boiled yuca.
Angus skirt steak charbroiled, served with white rice and black beans.
A sample platter of Havana 1957 Chicken, Ropa Vieja and roasted pork, served with white or brown rice, black beans, and caramelized sweet plantains.
A hearty combination of grilled favorites featuring New York steak, pork steak, chorizo & grilled chicken breast, served with rice & black beans
Grilled New York steak (10oz), cooked to perfection & served with traditional rice, black beans & mojo onions
Marinated chicken paillard, griddled, topped with onions and parsley, served with white or brown rice and black beans.
Griddled till crispy topped with onions and Cuban mojo (citrus onion sauce), served with white or brown rice and black beans.
Crispy fried half chicken, seasoned the Cuban way & served with white rice & black beans
Slowly braised top round beef cooked for 3 hours, served with white rice & sweet plantains
Salted cod in creole tomato sauce & potatoes, served with white rice & black beans
Braised beef oxtail in tomato wine sauce, served with white rice & sweet yellow plantain
Slow-cooked braised blade meat with potatoes & vegetables in a creole tomato sauce, served with white rice & plantains
Homemade beef meatballs cooked in creole tomato sauce, served with white rice & sweet plantain